Weekday programme Morning Brew is a chat and music show. Hosted by Phil Whelan, guests include regular contributors and drop-ins, who span topics from earnest current affairs to cookery to the arts.
Catch it live:
Monday to Friday 9.30am - 1pm
Good morning! It's Friday on Morning Brew. Today, by the magic of radio, we're going to whiz over to San Francisco after 10 and chat with Chef Matt Dolan, live from his restaurant: Twenty-Five Lusk. Danny Hicks will be with us at 11:10 for 'Sports and All', to talk about last week's Italian Grand Prix and a plethora of other events in the realm of sports. After 12, it's Marshy Movie Time, where James Marsh brings us the best and worst of this week's cinema.
Welcome to Morning Brew. Today is Anzac Day, which commemorates the landing at Gallipoli in Turkey of the Australian and New Zealand Army Corps (ANZAC) during World War One. At 9.40 we'll meet the Commander in Chief of the Royal Australian Navy, Vice Admiral Ray Griggs to find out why he's marking this day in Hong Kong. We're back in the kitchen after 10, as Chef, author and debutante Jason Black returns for our regular Friday food and we're talking burritos. Artist and record (yes, real vinyl) producer Josh Thompson will be with us at 11.10 to introduce his exhibition which is all about the pirates, ghosts, and history of Cheung Chau. After 11.30 we'll meet some musicians from Japan, Germany and Belgium who are here taking part in a brand new indie music festival; "Kill The Silence 2014". At 12.10, MB Doctor Paul Murray ("one of those muggle nutters that cut people up") will be back with us. We'll wrap up with Gary Pollards Friday movie review at 12.40. Today; "Grand Piano". (9.30am-1pm, or email email@example.com )