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四月廿九日起 星期一晚上九時半

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    GIST

    監製:王永森


    在英國,有近三分二人超重,而肥胖是繼吸煙後縮短壽命的最大元兇。名廚Hugh Fearnley-Whittingstall決定身體力行,促請食品公司提高產品成分的透明度,更會質詢英國政府如何解決肥胖危機。另外,他又向英國肥胖人口排名中間的城市:紐卡素發起挑戰,希望居民能在一年內減走十萬磅體重。他們能否成功「反胖」?

    In Britain, two-thirds of the population is overweight. After smoking, obesity is the next biggest cause of premature death in the UK. Celebrity chef Hugh Fearnley-Whittingstall is on a mission to push some of the biggest food companies to be more transparent about what they are selling and to ask the British Government what they are doing to tackle this health crisis. Hugh is also challenging Newcastle residents to lose 100,000lbs in a year, as the city is sitting in the middle of national obesity statistics. Will they succeed? 

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    本節目不作網上播放。
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    20/05/2019
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    有研究指,英國是吃最多零食的歐洲國家,Hugh發現原來有一種非常特別的食物成分,令人無法抗拒。他又會調查某些打着健康旗號的小食,是否表裏如一。另一方面,經過多個月努力,「紐卡素做得到」終於達到十萬磅減重目標,Hugh也如願訪問時任衞生大臣,知道政府將積極推行改革,對抗肥胖問題。

    聲音領航員:梁榮忠

    雙語廣播:粵語/英語(電視版)
    播放頻道:港台電視31、31A
    播出時間:
    首播 2019年5月20日星期一 晚上9時30分
    重溫 2019年5月21日星期二 凌晨12時
    2019年5月21日星期二 中午12時

    Hugh investigates why snacks are so popular among the Brits, who snack more than any other European country. It turns out that there is one particular combination of ingredients people cannot help but find irresistible. Hugh also examines some of the misleading marketing claims on 'healthier' snacks. To Hugh’s excitement, Newcastle Can finally achieves its goal while Hugh gets the interview with the official he has been after for months, discovering some exciting changes that are on the horizon.

    Bilingual: Cantonese/ English (TV Version)
    Channel: RTHK 31, 31A
    Time: 
    First run  2019.5.20 Mon 9:30pm
    Re-run 2019.5.21 Tue 12:00am
    2019.5.21 Tue 12:00nn

    重溫

    CATCHUP
    04 - 05
    2019
    RTHK 31
    • 第四集

      有研究指,英國是吃最多零食的歐洲國家,Hugh發現原來有一種非常特別的食物成分,令人無法抗拒。他又會調查某些打着健康旗號的小食,是否表裏如一。另一方面,經過多個月努力,「紐卡素做得到」終於達到十萬磅減重目標,Hugh也如願訪問時任衞生大臣,知道政府將積極推行改革,對抗肥胖問題。

      聲音領航員:梁榮忠

      雙語廣播:粵語/英語(電視版)
      播放頻道:港台電視31、31A
      播出時間:
      首播 2019年5月20日星期一 晚上9時30分
      重溫 2019年5月21日星期二 凌晨12時
      2019年5月21日星期二 中午12時

      Hugh investigates why snacks are so popular among the Brits, who snack more than any other European country. It turns out that there is one particular combination of ingredients people cannot help but find irresistible. Hugh also examines some of the misleading marketing claims on 'healthier' snacks. To Hugh’s excitement, Newcastle Can finally achieves its goal while Hugh gets the interview with the official he has been after for months, discovering some exciting changes that are on the horizon.

      Bilingual: Cantonese/ English (TV Version)
      Channel: RTHK 31, 31A
      Time: 
      First run  2019.5.20 Mon 9:30pm
      Re-run 2019.5.21 Tue 12:00am
      2019.5.21 Tue 12:00nn

      20/05/2019
    • 第三集

      鑑於英國已有近三分之一的兒童屬於過重,今集Hugh會看看推出一輯全新的蔬果廣告,能否向兒童推廣健康飲食文化。Hugh又發現普通科診所只需做一些簡單改變,便能有效幫助病人改善過重問題,預防疾病。但醫護界力量始終有限,因此Hugh參加保守黨大會,嘗試安排與衞生大臣對話,了解政府應付這場健康危機的對策,卻連番受挫。於是他找來Jamie Oliver,將行動升級……

      聲音領航員:梁榮忠

      雙語廣播:粵語/英語(電視版)
      播放頻道:港台電視31、31A
      播出時間:
      首播 2019年5月13日星期一 晚上9時30分
      重溫 2019年5月14日星期二 凌晨12時
      2019年5月14日星期二 中午12時

      Hugh tracks a brand new veggie advertising campaign to see if the power of marketing could really promote healthy eating to children, as nearly one-third of them in the UK are overweight. Hugh also learns that some simple changes made to clinics could help prevent obesity-related diseases. But the healthcare sector cannot do it all alone, Hugh wants to know what the British government is doing about it. He heads to the Conservative Party Conference but is frustrated in his attempts to get an audience with the Secretary of State for Health. So with the help of Jamie Oliver, Hugh comes up with a bold plan to try and improve the health of British people…

      Bilingual: Cantonese/ English (TV Version)
      Channel: RTHK 31, 31A
      Time: 
      First run  2019.5.13 Mon 9:30pm
      Re-run 2019.5.14 Tue 12:00am
      2019.5.14 Tue 12:00nn

      13/05/2019
    • 第二集

      Hugh發現大部分樽裝果汁與蔬果昔(smoothie)的糖分與汽水一樣高,甚至超出每日攝取上限。而這些產品標籤上的飲用分量卻有誤導之嫌,Hugh力爭飲品生產商道出真相。另外,他亦成功推動著名連鎖食肆提供更健康的兒童餐,不過「紐卡素做得到」瘦身計劃卻進展緩慢。為了造勢,Hugh於市中心舉辦免費健身課程,更帶領大批參加者完成五公里長跑,齊心向健康目標邁進。

      聲音領航員:梁榮忠

      雙語廣播:粵語/英語(電視版)
      播放頻道:港台電視31、31A
      播出時間:
      首播 2019年5月6日星期一 晚上9時30分
      重溫 2019年5月7日星期二 凌晨12時
      2019年5月7日星期二 中午12時

      Hugh negotiates with juices companies as he finds out juices and smoothies can contain as much sugar as a can of fizzy pop, exceeding our maximum daily intake amount, while the manufacturers seemingly mislead consumers about the portion sizes of their products. Meanwhile, he successfully pushes many popular restaurant chains to sell healthier children’s meals, but the Newcastle Can initiative got off to a slow start. To build some momentum, Hugh is staging a big exercise event on the high street, and running a 5k run with a big group of Newcastle Can members. 

      Bilingual: Cantonese/ English (TV Version)
      Channel: RTHK 31, 31A
      Time: 
      First run  2019.5.6 Mon 9:30pm
      Re-run 2019.5.7 Tue 12:00am
      2019.5.7 Tue 12:00nn

      06/05/2019
    • 第一集

      不良飲食習慣從小開始,令兒童成為肥胖問題的高危一族。Hugh讓一群小朋友於超級市場自行購物,穀類早餐成為眾人最愛;但營養標籤資訊不足,令家長難於察覺部分穀類早餐糖分過多,Hugh於是促請生產商提高產品成分的透明度。與此同時,他亦於紐卡素展開一項大膽計劃,動員全城居民於一年內減重十萬磅。

      聲音領航員:梁榮忠

      雙語廣播:粵語/英語(電視版)
      播放頻道:港台電視31、31A
      播出時間:
      首播 2019年4月29日星期一 晚上9時30分
      重溫 2019年4月30日星期二 凌晨12時
      2019年4月30日星期二 中午12時

      Bad eating habits start when we are children and to prove it, Hugh asks a group of 7-year-olds to do the weekly supermarket shop without their mums and dads. Unsurprisingly, most of the kids head for the highly sugared breakfast cereals. But do their parents realise how much sugar is in the boxes? Hugh challenges the big brands over their lack of transparency when it comes to their nutritional labels. In Newcastle, Hugh kicks off his ambitious citywide project to lose 100,000 lbs in a year.  

      Bilingual: Cantonese/ English (TV Version)
      Channel: RTHK 31, 31A
      Time: 
      First run  2019.4.29 Mon 9:30pm
      Re-run 2019.4.30 Tue 12:00am
      2019.4.30 Tue 12:00nn

      29/04/2019
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