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    The Brew

    簡介

    GIST

    主持人:Phil Whelan

    Every weekday from noon, The Brew is a chat and music show. Hosted by Phil Whelan, guests include regular contributors and drop-ins, who span topics from current affairs to cookery, sport, the arts, technology, and music... lots of music. For 19 years, Phil has presented 'Morning Brew', but now that we've moved to the lunchtime spot, all we need to change is the name. We have the same MB crew coming to you on the same days, and we're open for business... as usual.

    最新

    LATEST
    04/10/2023

    Philippe Dova – France / Paul Archibald – 'Classical' music

    Welcome to The Brew, and the first day of World Space week... which we will get to soon. RTL Fance's Philippe Dova will be with you at 12.40, live from Tokyo. It's all about gastronomy and great music today. He'll explain why. So... to space. As always, Wednesday is 'classical' music day, but astronomy and the vast unknown have always fascinated artists and musicians or all kinds. So today, live from Bangkok, our expert Paul Archibald will introduce you to some wonderful music by the greats that will take you to deep into the final frontier. Monday to Friday - Midday to 2... on Radio 3

    04/10/2023 - 足本 Full (HKT 12:05 - 14:00)

    第一部份 Part 1 (HKT 12:05 - 13:00)

    第二部份 Part 2 (HKT 13:15 - 14:00)

    04/10/2023 - Philippe Dova – France

    04/10/2023 - Paul Archibald – 'Classical' music

    重溫

    CATCHUP
    09 - 10
    2023
    香港電台第三台
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    Chris Watts – Motion Dynamics / Philippe Dova – RTL France’s Tokyo Correspondent / Neil Tomes – Chef

    主持人:Phil Whelan

    Hello. On Wednesday’s Brew we’ll start off at 12.10 with another visit to Chris Watts, who’ll be live from his Motion Dynamics studio in Central. Today he’s going to introduce you to all the trigger points on your trapezius… and stuff. Then, we’ll welcome back RTL France’s Philippe Dova, who will be with us from Tokyo. ‘Classical’ music day is having a holiday this week, but brass man to the stars, Paul Archibald, will be with you next week with another look at the world of the great masters. Tomorrow at 1.30 JC Viens will be with us, live from Italy, so Chef Neil Tomes will jump in a day earlier than normal today, with another start-to-finish recipe, from his Singapore kitchen. Join Chris, and Neil, on Facebook live as well. Every weekday 12.05 - 2pm email phil@rthk.hk or find us on Facebook

    香港電台第三台

    05/10/2022 - 足本 Full (HKT 12:05 - 14:00)

    第一部份 Part 1 (HKT 12:05 - 13:00)

    第二部份 Part 2 (HKT 13:15 - 14:00)

    05/10/2022 - Chris Watts – Motion Dynamics

    05/10/2022 - Philippe Dova – RTL France’s Tokyo Correspondent

    05/10/2022 - Neil Tomes – Chef