取得
主持人：Cruzanne Macalligan
'Brunch' is packed full of radio goodness. We've got human interest stories, social issues, wellness, the latest on what’s happening around Hong Kong, and plenty of your favourite music.
On Brunch this Friday, after 10:30am, we’re joined by Elizabeth Dorrough — a wine educator, Le Cordon Bleu Master’s graduate and long‑time specialist in luxury hospitality andn gastronomy to chat food and dining trends in Hong Kong. After 11:30am Matey Yordanov joins us, the co‑founder of Food With Benefits to talk about food waste, nutrition inequality, and the question of how a city as fast‑moving as Hong Kong can nourish both people and the planet.
主持人：Cruzanne Macalligan
This morning on Brunch: After 10:30, we meet Mark Francis from the Eurasian Society to talk about heritage, belonging and Hong Kong’s multicultural story. This week on Check In at 11, Alishiba Matloob speaks with Majeed Ahmed Raza, a HK based content creator about why fashion is his main content and how creativity plays a big role in content creation. Then after 11:30, we’re joined by inventor and chemical engineering student Disha Nischal, whose sustainable hygiene innovation is reshaping what eco‑friendly design can look like.
