Happy Thursday and welcome to your pre-'let's see' weekend. Today on The Brew we'll get started with more fab 'Brewed in HK' tracks. John Prymmer's chosen another handful of great music, all of which has been produced and performed by 100% Hong Kong talent. At 12:40, we bring you a premature Marshy Movie Time, as this week James comes to you live from the Busan International Fantastic Film Festival. Join him on Facebook live. Chef Jason Black will be with you at 1:25, live from South Africa for more culinary wizardry. We'll carry on with more treats from his home country today.