Then after 11, we’ll be chatting to Brunch regular Kitty Lo. Originally from Malaysia and now living in Hong Kong, Kitty will talk about raising dual heritage children, life between cultures and Malaysian food. With durian season in full swing, we’ll be talking about the king of fruits and some of the delicious dishes and flavours that make Malaysian cuisine so special.

And at 11.30, Raphael Blet returns with Bright Side, bringing us some uplifting and positive stories from around the world.