Happy Thursday! We'll start Brewing today with music of the best kind... the 'Brewed in HK' kind. It's Mark Rawson's turn this week to supply the goodies. As always, the music you hear in the first part of the show is totally and utterly home grown. At 1:25, live from the Western Cape of South Africa, Chef Jason Black returns with more recipes and tips. He's got some more easy and awesome West African comfort food for you to make today.

Every weekday afternoon from 12 until 2... Only on Radio 3