On Brunch this morning, we’re moving through language, lifestyle, and a real sense of connection, looking at how the things we learn, the spaces we live in, and the rituals we share all shape our everyday lives.
After 10, we talk about zoos on the mainland with Rachel Liu and Tanya Chou.
At 10.30, as Hong Kong heads into those hot, humid summer months, we all know what comes with it: sticky air, sudden downpours, and plenty of unwanted bugs creeping into our homes. We’ll be joined by Stuart Morton from Bio Cycle, sharing smart, practical, and more sustainable ways to keep our living spaces pest-free without turning them into chemical zones.
Then after 11, we’re welcoming back a friend of the show, Christine Wong, author of The Vibrant Hong Kong Table, who’s in Hong Kong talking all things food and also teaching mahjong. We’ll be exploring flavour, culture, and how time around the table—playing and eating—can bring people together.
And after 11.30, Raphael Blet brings us The Bright Side, a feel-good roundup of uplifting stories from around the world to carry you through the rest of your morning.
