主持人:Cruzanne Macalligan
'Brunch' is packed full of radio goodness. We've got human interest stories, social issues, wellness, the latest on what’s happening around Hong Kong, and plenty of your favourite music.
Happy Thursday Brew! On the show today, we kick things off at 12:10 with another 'Brewed in HK', as John Prymmer brings us more awesome tracks and a few dates for your diary from the local music scene. Then, at 1:25, Chef Jason Black joins us live from South Africa. Today's recipe is 'Poule au Pot', which sounds beautifully glamorous, but is literally just French for 'chicken in a pot'. Yes, the world's most poshly named chicken soup. Do ask him any of your foodie questions below.
主持人:Cruzanne Macalligan
On Friday’s Brunch, just after 10:30am Cruz is joined by cheerleading coach Diana Tse to explore the growth of cheerleading in Hong Kong, the skills it develops, and why teamwork, encouragement and confidence-building are attracting more young people to the sport. Then after 11:30am, wildlife researcher and conservation advocate Astrid Andersson joins the programme to discuss Hong Kong’s yellow-crested cockatoos, nest box projects, urban wildlife conservation, and the remarkable story of Baby Hot Tub — the cockatoo chick that captured the city’s imagination.