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    Trending China

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    Presenters:Chloe Feng and Brian Wong

    Ever feel lost or curious about the social trends in China? If so, join Chloe Feng and Brian Wong on Trending China! Each week, they’ll help decode the hottest and most important topics on the mainland.  Trending China is a 30-minute programme where you can explore China’s way of life, culture, entertainment, technology, history, economy, and more.

    Tune in every Saturday morning at 8:30am - only on Radio 3.

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    Trending China | "Becoming Chinese" trend
    28/02/2026
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    "Becoming Chinese" trend

    This week, we explore an intriguing trend known as "Becoming Chinese" that has recently emerged, particularly among overseas audiences. 
    This movement was unintentionally sparked by a TikTok influencer and focuses on adopting Chinese lifestyle habits. In one of the engaging clips, the influencer humorously suggests, "If you love hotpot, dim sum, Sichuan cuisine, and Biangbiang noodles, then you are Chinese, and your body is simply craving those wontons."
    In summary, the country highlights that it has “Eight Great Traditions”, featuring eight different sorts of regional foods. But if you travel into the countryside, there’s so much more to discover, including street foods, like Jianbing Guozi, which originated from Tianjin. To find out more, Chloe Feng and Brian Wong speaks with Kent Wong, also known as “Uncle K”, a food blogger based in Hong Kong. 

    28/02/2026 - 足本 Full (HKT 08:30 - 09:00)

    重溫

    CATCHUP
    12 - 02
    2025 - 2026
    RTHK Radio 3

    28/02/2026

    Trending China | "Becoming Chinese" trend

    14/02/2026

    Trending China | Rising "self-love" trend

    07/02/2026

    Trending China | Digital yuan development

    24/01/2026

    Trending China | Trade outlook

    17/01/2026

    Trending China | Popularity of Zootopia on the mainland

    10/01/2026

    Trending China | Chinese mainland's strengthening partnership with ASEAN

    03/01/2026

    Trending China | Semiconductor industry development
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    "Becoming Chinese" trend

    Presenters:Chloe Feng and Brian Wong

    This week, we explore an intriguing trend known as "Becoming Chinese" that has recently emerged, particularly among overseas audiences. 
    This movement was unintentionally sparked by a TikTok influencer and focuses on adopting Chinese lifestyle habits. In one of the engaging clips, the influencer humorously suggests, "If you love hotpot, dim sum, Sichuan cuisine, and Biangbiang noodles, then you are Chinese, and your body is simply craving those wontons."
    In summary, the country highlights that it has “Eight Great Traditions”, featuring eight different sorts of regional foods. But if you travel into the countryside, there’s so much more to discover, including street foods, like Jianbing Guozi, which originated from Tianjin. To find out more, Chloe Feng and Brian Wong speaks with Kent Wong, also known as “Uncle K”, a food blogger based in Hong Kong. 

    RTHK Radio 3

    28/02/2026 - 足本 Full (HKT 08:30 - 09:00)