It's Thursday, so today on The Brew we'll kick off with some more fab 'Brewed in HK' tracks, which as you know means listening to another slice of top Hong Kong artists and bands. Mark has chosen today's music, so join him right after the news at 12. Then, firmly in the lunchtime space, Chef Jason Black joins us from South Africa for more food tips and assorted chat. Today he's going all south Asian, with tastes of Vietnam and Thailand... and stuff.
Every weekday afternoon from 12:05 until 2... Only on Radio 3
